Product Description
RECIPE SUGGESTION
Tomato Eggs (西红柿炒蛋)
Ingredients
4 large eggs
1/2 scant teaspoon salt
1/4 teaspoon sesame oil
1 teaspoon Shaoxing wine, optional
3 dashes ground white pepper
3 tablespoons cooking oil
8 oz. (226 g) fresh tomato, cut into thin wedges
1 teaspoon sugar
2 tablespoons water
